Champagne Cake Recipe

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Champagne Cake
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Ingredients
19
Count
Nutrition
1479
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Sift flour, baking powder, and salt together and set aside.
  2. Cream shortening with 1 cup sugar until fluffy.
  3. Blend flour mixture alternately with champagne and mix to a smooth batter.
  4. Beat egg whites until stiff and soft peaks form.
  5. Fold about half the meringue into the batter, mixing thoroughly with whisk. Gently fold in remaining meringue.
  6. Turn in to two greased and floured 9-inch cake pans.
  7. Bake at 350 degrees for 25-30 minutes or until tested done.
  8. When cake has rested 10 minutes, turn out to cool.
  9. When cold, put together with coconut filling.
  10. Over boiling water in double boiler, melt marshmallows, butter and wine.
  11. Remove from heat and add coconut.
  12. Sift powdered sugar in top of double boiler.
  13. Add corn syrup and water.
  14. Stir over boiling water until smooth.
  15. Add the vanilla, salt, and almond flavoring.
  16. For pink champagne effect, add 2 or 3 drops red food coloring.
  17. Keep frosting warm so it spreads evenly.
  18. With spoon, carefully pour fondant over top and sides of cake.
  19. Slice marshmallows into 4 rounds each, dip in fondant and place at random on top of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1479.15 Kcal (6193 kJ)
Calories from fat 595.27 Kcal
% Daily Value*
Total Fat 66.14g 102%
Cholesterol 20.34mg 7%
Sodium 2495.62mg 104%
Potassium 1429.29mg 30%
Total Carbs 189.92g 63%
Sugars 88.64g 355%
Dietary Fiber 8.27g 33%
Protein 17.09g 34%
Vitamin A 0.1mg 3%
Iron 4.7mg 26%
Calcium 322.6mg 32%
Amount Per 100 g
Calories 326.87 Kcal (1369 kJ)
Calories from fat 131.55 Kcal
% Daily Value*
Total Fat 14.62g 102%
Cholesterol 4.49mg 7%
Sodium 551.49mg 104%
Potassium 315.85mg 30%
Total Carbs 41.97g 63%
Sugars 19.59g 355%
Dietary Fiber 1.83g 33%
Protein 3.78g 34%
Iron 1mg 26%
Calcium 71.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.3
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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