Directions:
- Drain pears, reserving 1/3 cup pear juice.
- Combine pears, juice, vinegar, and remaining ingredients in a blender; process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.19 Kcal (51 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 199.81mg | 8% | |
| Potassium | 9.83mg | 0% | |
| Total Carbs | 2.68g | 1% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 1.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 72.91 Kcal (305 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1194.83mg | 8% | |
| Potassium | 58.76mg | 0% | |
| Total Carbs | 16.01g | 1% | |
| Sugars | 15.1g | 10% | |
| Dietary Fiber | 0.54g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 1.4mg | 0% | |
| Calcium | 8.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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