Vanilla Cream Coffee, Diabetic Approved Recipe

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Vanilla Cream Coffee, Diabetic Approved
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Ingredients:

Directions:

  1. In a blender, combine all ingredients and mix until smooth, crushing all of the ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.21 Kcal (675 kJ)
Calories from fat 22.53 Kcal
% Daily Value*
Total Fat 2.5g 4%
Cholesterol 10.41mg 3%
Sodium 582.17mg 24%
Potassium 375.94mg 8%
Total Carbs 23.46g 8%
Sugars 12.84g 51%
Dietary Fiber 0.01g 0%
Protein 7.37g 15%
Calcium 312.9mg 31%
Amount Per 100 g
Calories 28.3 Kcal (118 kJ)
Calories from fat 3.96 Kcal
% Daily Value*
Total Fat 0.44g 4%
Cholesterol 1.83mg 3%
Sodium 102.2mg 24%
Potassium 65.99mg 8%
Total Carbs 4.12g 8%
Sugars 2.25g 51%
Dietary Fiber 0g 0%
Protein 1.29g 15%
Calcium 54.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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