Vanilla Bites Recipe

Posted by
Rate It!
Vanilla Bites
Add your photo!
Ingredients
3
Count
Nutrition
368
Calories
Total time
240
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place a small tray or a plate in the freezer to cool.
  2. Remove the ice cream from the freezer to soften, about 5 minutes.
  3. Remove the chilled tray from the freezer.
  4. Scoop out 16 bite-sized balls of ice cream (about 1 tablespoon each) and place in the freezer for at least 2 hours.
  5. Place the chocolate in a double-boiler over gently simmering water until melted.
  6. Place the toasted, chopped hazelnuts in a shallow bowl, next to the pot of chocolate.
  7. Remove the ice cream balls from the freezer, 4 at a time.
  8. Working quickly, dip the ice cream ballsiinto the melted chocolate, then dredge it in the hazelnuts.
  9. Return to the freezer and continue with the next four, repeat until done coating the ice cream balls.
  10. Freeze for at least 1 hour more. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.72 Kcal (1540 kJ)
Calories from fat 233.74 Kcal
% Daily Value*
Total Fat 25.97g 40%
Cholesterol 41.64mg 14%
Sodium 75.71mg 3%
Potassium 344.73mg 7%
Total Carbs 30.42g 10%
Sugars 23.8g 95%
Dietary Fiber 3.64g 15%
Protein 7.41g 15%
Vitamin C 2.3mg 4%
Iron 1.3mg 7%
Calcium 147.4mg 15%
Amount Per 100 g
Calories 298.22 Kcal (1249 kJ)
Calories from fat 189.56 Kcal
% Daily Value*
Total Fat 21.06g 40%
Cholesterol 33.77mg 14%
Sodium 61.4mg 3%
Potassium 279.57mg 7%
Total Carbs 24.67g 10%
Sugars 19.3g 95%
Dietary Fiber 2.95g 15%
Protein 6.01g 15%
Vitamin C 1.9mg 4%
Iron 1.1mg 7%
Calcium 119.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top