V8 and Mozzarella Soup Recipe

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Ingredients:

Serving

1 cup v 8 vegetable juice
2 oz mozzarella cheese

Directions:

Cube the mozzarella.
Heat your V8 in a cup in the microwave to boiling.
Drop in cubes of mozzarella and stir until they start to melt.
Serve immediately.
Sometimes I grate another 2 ounces on top so I can put the spoon down the lake of mozzarella, get some soup and a little more cheese - .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	652.5 Kcal (2732 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	10.21mg	3%
Sodium	835.89mg	35%
Potassium	435.22mg	9%
Total Carbs	140.47g	47%
Sugars	40.05g	160%
Dietary Fiber	1.13g	5%
Protein	18.14g	36%
Vitamin C	651.5mg	1086%
Calcium	604.1mg	60%

Amount Per 100 g
Calories	32.13 Kcal (135 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	0.5mg	3%
Sodium	41.16mg	35%
Potassium	21.43mg	9%
Total Carbs	6.92g	47%
Sugars	1.97g	160%
Dietary Fiber	0.06g	5%
Protein	0.89g	36%
Vitamin C	32.1mg	1086%
Calcium	29.7mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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