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Unstuffed Sweet-and-Sour Cabbage Recipe

Unstuffed Sweet-and-Sour Cabbage Recipe

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Ingredients:

Serving

1 (2-lb) head green cabbage , quartered lengthwise and cored
1/2 cup reduced-sodium chicken broth
3 garlic cloves, thinly sliced, divided
1 large onion, thinly sliced
1 tbsp olive oil
1/2 lb ground beef chuck
1/2 lb ground pork
1 (28-oz) can whole tomatoes in juice
1/3 cup dried cranberries
3 tbsp red-wine vinegar
1 tbsp packed dark brown sugar
2 tbsp chopped flat-leaf parsley
accompaniment: steamed rice

Directions:

Place cabbage in a deep 12-inch heavy skillet with broth, 1 garlic clove (sliced), and a rounded 1/4 teaspoon salt. Bring to a simmer over medium heat, then cook, covered, turning cabbage occasionally, until very tender, about 45 minutes. (Add more broth or water if necessary.)
Meanwhile, cook onion and remaining garlic in oil in a heavy medium pot over medium heat, stirring occasionally, until golden, about 8 minutes. Increase heat to medium-high and stir in ground meats along with 1/2 teaspoon each of salt and pepper. Cook, stirring and breaking up lumps with a wooden spoon, until no longer pink, about 3 minutes.
Stir in tomatoes with their juice, cranberries, vinegar, and brown sugar and simmer, uncovered, stirring occasionally and breaking up tomatoes with spoon, until slightly thickened, about 20 minutes. Season with salt.
Pour sauce into skillet with cabbage and simmer, uncovered, 5 minutes. Serve sprinkled with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	546.52 Kcal (2288 kJ)
Calories from fat	395.01 Kcal
		% Daily Value*
Total Fat	43.89g	68%
Cholesterol	76.54mg	26%
Sodium	165.99mg	7%
Potassium	717.39mg	15%
Total Carbs	19.52g	7%
Sugars	11.73g	47%
Dietary Fiber	4.85g	19%
Protein	19.65g	39%
Vitamin C	49.2mg	82%
Iron	1.4mg	8%
Calcium	80.8mg	8%

Amount Per 100 g
Calories	165.53 Kcal (693 kJ)
Calories from fat	119.64 Kcal
		% Daily Value*
Total Fat	13.29g	68%
Cholesterol	23.18mg	26%
Sodium	50.27mg	7%
Potassium	217.27mg	15%
Total Carbs	5.91g	7%
Sugars	3.55g	47%
Dietary Fiber	1.47g	19%
Protein	5.95g	39%
Vitamin C	14.9mg	82%
Iron	0.4mg	8%
Calcium	24.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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