Under the Sea Salad- Amish Style Recipe

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Under the Sea Salad- Amish Style
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Ingredients
7
Count
Nutrition
189
Calories
Total time
45
Minutes
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Ingredients:

  • 6 oz bx lime jell-o gelatin
  • 1/2 cup nuts
  • 6 oz bx lemon jell-o gelatin
  • 6 oz bx jello gelatin, any flavor

Directions:

  1. BOTTOM LAYER:.
  2. Prepare jello following directions on box. When partly set, add pineapple and nuts.
  3. Put in bottom of pan. Chill.
  4. CENTER LAYER.
  5. Prepare jello.
  6. Whip cream.
  7. Add cream cheese.
  8. Add cream cheese and cream mixture to partly set jello. Pour on top of completely set lime jello.
  9. TOP LAYER:.
  10. Prepare jello. Pour on top of completely set lemon jellow.
  11. Chill until completely set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.72 Kcal (790 kJ)
Calories from fat 169.78 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 43.67mg 15%
Sodium 95.03mg 4%
Potassium 104.8mg 2%
Total Carbs 3.14g 1%
Sugars 1.68g 7%
Dietary Fiber 0.37g 1%
Protein 3.14g 6%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 365.86 Kcal (1532 kJ)
Calories from fat 329.14 Kcal
% Daily Value*
Total Fat 36.57g 29%
Cholesterol 84.67mg 15%
Sodium 184.24mg 4%
Potassium 203.18mg 2%
Total Carbs 6.08g 1%
Sugars 3.26g 7%
Dietary Fiber 0.72g 1%
Protein 6.09g 6%
Vitamin C 1mg 1%
Iron 1mg 3%
Calcium 72.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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