Directions:
- In a small mixing bowl, combine yeast and water, stirring until dissolved. Add 2/3 cup of flour and beat till smooth. Cover with a towel and set aside until doubled and bubbling about 45 minutes.
- In a large mixing bowl, blend milk, sugar, salt, lemon rind. Stir in butter and eggs. Beat in yeast mixture and 4 cups of flour until smooth. Gradually, add enough flour to make a SOFT, workable dough. (You might need less if using bread flour).
- Turn out and knead until satiny about 15 minutes. Place dough in large greased bowl ( I use two large bowls because this dough rises a lot.).
- Cover loosely with plastic wrap and towel. Set in a warm, protected spot overnight.
- Next morning punch dough down, knead 3 minutes, cover and let rest 10 to 15 minutes.
- Shape into rolls or braids or pan bread or Paska.
- Place on a greased sheet or pans or (coffee cans for paska)(fill paska 2/3 full).
- Butter coffee cans well and sprinkle with fine bread crumbs. I like to spray pans with vegetable spray and sprinkle with bread crumbs. Let dough rise for about 30 to 40 minutes.
- Brush with egg wash. Bake 350 degrees for 35 to 40 minutes or until brown. Remove and cool on a wire rack.
- Adjust baking time for rolls or kolach.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 797.39 Kcal (3339 kJ) | ||
| Calories from fat | 255.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.36g | 44% | |
|---|---|---|---|
| Cholesterol | 211.66mg | 71% | |
| Sodium | 270.81mg | 11% | |
| Potassium | 269.12mg | 6% | |
| Total Carbs | 114.56g | 38% | |
| Sugars | 16.52g | 66% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 19.62g | 39% | |
| Vitamin C | 5.1mg | 9% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.2mg | 12% | |
| Calcium | 90mg | 9% | |
| Amount Per 100 g | |||
| Calories | 302.75 Kcal (1268 kJ) | ||
| Calories from fat | 96.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.77g | 44% | |
|---|---|---|---|
| Cholesterol | 80.36mg | 71% | |
| Sodium | 102.82mg | 11% | |
| Potassium | 102.18mg | 6% | |
| Total Carbs | 43.5g | 38% | |
| Sugars | 6.27g | 66% | |
| Dietary Fiber | 1.66g | 17% | |
| Protein | 7.45g | 39% | |
| Vitamin C | 1.9mg | 9% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 12% | |
| Calcium | 34.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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