Tzimmes Souffle Recipe

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Tzimmes Souffle
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spray 9 x9 square pan with nonstick cooking spray. Set aside.
  3. In a small bowl, lightly beat the egg yolks. Set aside.
  4. In a large bowl, beat the egg whites until stiff. Using a spatula, fold in carrots, sugar, and matzo meal. fold in the egg yolks, oil, lemon juice, orange juice, and pineapple with heavy syrup.
  5. Pour into prepared baking dish. bake 40-45 minutes or until top is golden. Scoop or spoon out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.89 Kcal (715 kJ)
Calories from fat 101.83 Kcal
% Daily Value*
Total Fat 11.31g 17%
Cholesterol 77.5mg 26%
Sodium 42.78mg 2%
Potassium 95.7mg 2%
Total Carbs 15.74g 5%
Sugars 11.24g 45%
Dietary Fiber 1.02g 4%
Protein 3.36g 7%
Vitamin C 2.7mg 5%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 217.95 Kcal (913 kJ)
Calories from fat 129.88 Kcal
% Daily Value*
Total Fat 14.43g 17%
Cholesterol 98.84mg 26%
Sodium 54.57mg 2%
Potassium 122.06mg 2%
Total Carbs 20.08g 5%
Sugars 14.34g 45%
Dietary Fiber 1.3g 4%
Protein 4.29g 7%
Vitamin C 3.5mg 5%
Vitamin A 0.2mg 6%
Iron 0.5mg 2%
Calcium 23.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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