Ingredients:
- 10 vanilla filled hostess twinkies (1 box)
- 2 -3 sliced bananas (sliced round or lengthwise)
- maraschino cherry, enough to place on top of cake
- pecans, chopped, enough to place on top of cake
Directions:
- Split Twinkies in half.
- Place in a 13 x 9 inch baking dish, filling side up.
- Mix 4 cups of cold milk and vanilla puddings together.
- Spread pudding mixture over the Twinkies.
- Layer the drained pineapple.
- Layer sliced bananas over pineapple.
- Cover with Cool Whip.
- Sprinkle with nuts and place cherries on top.
- Note: I used 1 package of vanilla and 1 package of banana cream pudding mix.
- You can use fresh strawberries also, or whatever you want.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.66 Kcal (635 kJ) | ||
| Calories from fat | 79.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.84g | 14% | |
|---|---|---|---|
| Cholesterol | 33.1mg | 11% | |
| Sodium | 112.3mg | 5% | |
| Potassium | 246.4mg | 5% | |
| Total Carbs | 15.36g | 5% | |
| Sugars | 11.76g | 47% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 2.7mg | 5% | |
| Calcium | 121.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 107.04 Kcal (448 kJ) | ||
| Calories from fat | 56.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.24g | 14% | |
|---|---|---|---|
| Cholesterol | 23.36mg | 11% | |
| Sodium | 79.26mg | 5% | |
| Potassium | 173.91mg | 5% | |
| Total Carbs | 10.84g | 5% | |
| Sugars | 8.3g | 47% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 2.32g | 7% | |
| Vitamin C | 1.9mg | 5% | |
| Calcium | 85.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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