Turtle Cake Recipe

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Turtle Cake
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Ingredients
6
Count
Nutrition
360
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Mix cake to directions on box.
  2. Pour 1/2 batter in to pan, sprayed, 10x15 pan.
  3. Bake 15 min
  4. In double boiler or microwave, melt the milk caramels and butter.
  5. When melted pour on top of the first layer of cake.
  6. Then sprinkle on chips and nuts.
  7. Pour on other half of cake batter.
  8. Bake 20 min. longer
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.69 Kcal (1506 kJ)
Calories from fat 208.3 Kcal
% Daily Value*
Total Fat 23.14g 36%
Cholesterol 17.47mg 6%
Sodium 140.43mg 6%
Potassium 123.13mg 3%
Total Carbs 36.92g 12%
Sugars 20.39g 82%
Dietary Fiber 1.38g 6%
Protein 4.33g 9%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 4192.2mg 419%
Amount Per 100 g
Calories 476.14 Kcal (1994 kJ)
Calories from fat 275.74 Kcal
% Daily Value*
Total Fat 30.64g 36%
Cholesterol 23.12mg 6%
Sodium 185.9mg 6%
Potassium 162.99mg 3%
Total Carbs 48.87g 12%
Sugars 26.99g 82%
Dietary Fiber 1.83g 6%
Protein 5.73g 9%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 5549.4mg 419%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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