Directions:
- Heat oven to 390°F.
- Brown seasoned ground beef, but do not fully cook and remove from heat. Break of chunks of bread dough and roll into 6-9 inch flat circles.
- Place ground beef, ketchup, cheese, tomatoes, onions and then pickles.
- Fold bread dough and press and seal the edges with a fork.
- Place on greased pan.
- Brush with melted butter.
- Bake in oven until bun is lightly brown on top.
- Approximately 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 467.22 Kcal (1956 kJ) | ||
| Calories from fat | 218.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.31g | 37% | |
|---|---|---|---|
| Cholesterol | 90.63mg | 30% | |
| Sodium | 761.94mg | 32% | |
| Potassium | 446.86mg | 10% | |
| Total Carbs | 34.04g | 11% | |
| Sugars | 3.55g | 14% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 30.44g | 61% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 3.2mg | 18% | |
| Calcium | 184.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 209.07 Kcal (875 kJ) | ||
| Calories from fat | 97.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.88g | 37% | |
|---|---|---|---|
| Cholesterol | 40.56mg | 30% | |
| Sodium | 340.96mg | 32% | |
| Potassium | 199.96mg | 10% | |
| Total Carbs | 15.23g | 11% | |
| Sugars | 1.59g | 14% | |
| Dietary Fiber | 0.73g | 7% | |
| Protein | 13.62g | 61% | |
| Vitamin C | 1.7mg | 6% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.4mg | 18% | |
| Calcium | 82.7mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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