Ingredients:
- 4 -5 cups of leftover prepared stuffing
- cranberry sauce (optional)
- lettuce (optional)
- mayonnaise (optional)
- mustard (optional)
Directions:
- Preheat oven to 425°F; grease cookie sheet.
- In large bowl stir chopped turkey, stuffing and eggs, and optional onions - mix well. (Also if mixture seems dry add a little water).
- Scoop mixture into cookie sheet, and make 3 inch round flat patties for burgers, and for loaf just mound mixture into a loaf.
- Roast burgers for about 20 minutes, or until lightly browned on both sides, and for loaf roast for about 35 minutes or until light browned and with a temp of 165°F inside (cook fully).
- Serve burgers however you like them! or serve loaf just like a meatloaf!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.12 Kcal (1018 kJ) | ||
| Calories from fat | 94.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.48g | 16% | |
|---|---|---|---|
| Cholesterol | 698.18mg | 233% | |
| Sodium | 170.35mg | 7% | |
| Potassium | 265.3mg | 6% | |
| Total Carbs | 1.8g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 33.79g | 68% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 4mg | 22% | |
| Calcium | 37.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 154.07 Kcal (645 kJ) | ||
| Calories from fat | 59.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.64g | 16% | |
|---|---|---|---|
| Cholesterol | 442.45mg | 233% | |
| Sodium | 107.95mg | 7% | |
| Potassium | 168.12mg | 6% | |
| Total Carbs | 1.14g | 1% | |
| Sugars | 0.44g | 3% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 21.42g | 68% | |
| Vitamin C | 0.8mg | 2% | |
| Vitamin A | 3.7mg | 197% | |
| Iron | 2.5mg | 22% | |
| Calcium | 23.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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