Turkey Reubens Recipe

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Turkey Reubens
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Ingredients
6
Count
Nutrition
412
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Spread two slices of bread with salad dressing. Layer with turkey, sauerkraut and cheese; top with remaining bread. Butter the outsides of sandwiches.
  2. In a large skillet, toast sandwiches for 3-4 minutes on each side or until heated through. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.77 Kcal (1724 kJ)
Calories from fat 164.55 Kcal
% Daily Value*
Total Fat 18.28g 28%
Cholesterol 94.56mg 32%
Sodium 1624.92mg 68%
Potassium 475.8mg 10%
Total Carbs 33.93g 11%
Sugars 4.06g 16%
Dietary Fiber 4.86g 19%
Protein 29.8g 60%
Vitamin C 5.6mg 9%
Iron 2.9mg 16%
Calcium 276.9mg 28%
Amount Per 100 g
Calories 186.93 Kcal (783 kJ)
Calories from fat 74.7 Kcal
% Daily Value*
Total Fat 8.3g 28%
Cholesterol 42.93mg 32%
Sodium 737.66mg 68%
Potassium 216mg 10%
Total Carbs 15.4g 11%
Sugars 1.84g 16%
Dietary Fiber 2.2g 19%
Protein 13.53g 60%
Vitamin C 2.6mg 9%
Iron 1.3mg 16%
Calcium 125.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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