Directions:
- Preheat oven to 400ºF. Warm oil in a skillet over medium heat. Add onion, sprinkle lightly with salt and cook, stirring occasionally, until softened, 3 to 5 minutes. Add garlic, chili powder, cumin and a pinch of salt and sauté 30 seconds longer. Add turkey and cook, stirring and breaking up meat with a wooden spoon, until cooked through, 5 to 7 minutes.
- Spread 1/2 bag of chips in a single layer in a 9-by-13-inch baking dish. Spoon 1/2 of turkey mixture over chips. Spread 1/2 of beans and 1/2 of cherry tomatoes over turkey. Sprinkle with 1/2 of cheese. Repeat with remaining chips, turkey, beans, tomatoes and cheese. Bake uncovered until cheese is melted, 7 to 10 minutes. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3092.61 Kcal (12948 kJ) | ||
| Calories from fat | 1272.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 141.37g | 217% | |
|---|---|---|---|
| Cholesterol | 335.66mg | 112% | |
| Sodium | 2818.36mg | 117% | |
| Potassium | 4682.68mg | 100% | |
| Total Carbs | 315.77g | 105% | |
| Sugars | 19.11g | 76% | |
| Dietary Fiber | 53.04g | 212% | |
| Protein | 171.73g | 343% | |
| Vitamin C | 34mg | 57% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 19.2mg | 107% | |
| Calcium | 1858.4mg | 186% | |
| Amount Per 100 g | |||
| Calories | 254.77 Kcal (1067 kJ) | ||
| Calories from fat | 104.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 217% | |
|---|---|---|---|
| Cholesterol | 27.65mg | 112% | |
| Sodium | 232.18mg | 117% | |
| Potassium | 385.77mg | 100% | |
| Total Carbs | 26.01g | 105% | |
| Sugars | 1.57g | 76% | |
| Dietary Fiber | 4.37g | 212% | |
| Protein | 14.15g | 343% | |
| Vitamin C | 2.8mg | 57% | |
| Iron | 1.6mg | 107% | |
| Calcium | 153.1mg | 186% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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