Turkey Divan Recipe

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Turkey Divan
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Ingredients
9
Count
Nutrition
252
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Cook broccoli according to package directions being sure not to overcook; drain.
  2. In a 9x13 dish put a layer of broccoli and turkey.
  3. To prepare sauce mix remaining ingredients except bread crumbs and butter.
  4. Pour sauce on the turkey and broccoli.
  5. Top with bread crumbs and butter.
  6. Bake 350 degrees for 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.31 Kcal (1056 kJ)
Calories from fat 180.28 Kcal
% Daily Value*
Total Fat 20.03g 31%
Cholesterol 272.46mg 91%
Sodium 257.04mg 11%
Potassium 107.05mg 2%
Total Carbs 2.8g 1%
Sugars 0.67g 3%
Dietary Fiber 0.27g 1%
Protein 14.64g 29%
Vitamin C 3.4mg 6%
Vitamin A 2.6mg 86%
Iron 1.7mg 9%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 256.2 Kcal (1073 kJ)
Calories from fat 183.06 Kcal
% Daily Value*
Total Fat 20.34g 31%
Cholesterol 276.66mg 91%
Sodium 261mg 11%
Potassium 108.7mg 2%
Total Carbs 2.84g 1%
Sugars 0.68g 3%
Dietary Fiber 0.27g 1%
Protein 14.86g 29%
Vitamin C 3.4mg 6%
Vitamin A 2.6mg 86%
Iron 1.7mg 9%
Calcium 51.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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