Turkey Croquettes Recipe

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Ingredients:

Serving

2 cups turkey meat, minced
1 cup chopped onion
2 cups breadcrumbs
salt and pepper , to taste
1/2 tsp tarragon
1/2 tsp sage or 1/2 tsp poultry seasoning
2 tsp worcestershire sauce
1 egg, beaten
2 cups mashed potatoes
1/2 cup turkey broth or 1/2 cup chicken stock

Directions:

In a large bowl, combine turkey, onions, 1 1/2 cups of the breadcrumbs, salt, pepper, tarragon, sage, Worcestershire sauce, and egg.
Fold in the mashed potatoes, and then add just enough stock to bind the mixture into balls (about 2-3 inch each).
Roll each ball in the remaining bread crumbs, and place on an ungreased cookie sheet.
(At this point you may freeze them for a later day).
Bake at 350°F for 25-30 minutes.
Makes about 16 croquettes.
Serve with gravy, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	219.49 Kcal (919 kJ)
Calories from fat	26.31 Kcal
		% Daily Value*
Total Fat	2.92g	4%
Cholesterol	65.66mg	22%
Sodium	296.21mg	12%
Potassium	341.49mg	7%
Total Carbs	27.56g	9%
Sugars	5.31g	21%
Dietary Fiber	2.29g	9%
Protein	19.02g	38%
Vitamin C	5mg	8%
Iron	2.2mg	12%
Calcium	57.1mg	6%

Amount Per 100 g
Calories	100.92 Kcal (423 kJ)
Calories from fat	12.1 Kcal
		% Daily Value*
Total Fat	1.34g	4%
Cholesterol	30.19mg	22%
Sodium	136.2mg	12%
Potassium	157.02mg	7%
Total Carbs	12.67g	9%
Sugars	2.44g	21%
Dietary Fiber	1.05g	9%
Protein	8.74g	38%
Vitamin C	2.3mg	8%
Iron	1mg	12%
Calcium	26.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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