Tuna Noodle Casserole Recipe

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Ingredients:

Serving

1 large onion
1 (16 oz) bag medium egg noodles
1 (10 3/4 oz) can cream of chicken and mushroom soup
1/2 cup milk
2 cups celery
1 (12 oz) can tuna
3 cups cheddar cheese
1 1/2 cups mayonnaise
salt
pepper

Directions:

Set oven temperature to 350 degrees.
Bring to boil a large pot of water and cook Medium Egg Noodles as directed on package.
In a small sauce pot combine Milk and can of Cream of Chicken & Mushroom Soup. Mix together throughly and bring to a light boil. Stir regularly to avoid burning.
Chop Onions and Celery and add to large baking bowl.
Shred 3 cups of cheddar cheese.
Add 1/2 cup of cheddar cheese, tuna and Mayonnaise to large baking bowl.
Stir ingredients together adding Salt and Pepper to taste.
Add 1/2 cup cheddar cheese to small sauce pot and stir until melted.
Drain noodles when done cooking and add to large baking bowl.
Pour the sauce from the small sauce pot on top of noodles and mix together the ingredients throughly.
Once mixture is mixed add the left over cheddar cheese to the top of the casserole, spread evenly.
Place in oven for 20 to 25 minutes.
Once finished cooking let sit for 10 minutes to set and cool.
Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.96 Kcal (1737 kJ)
Calories from fat	344.19 Kcal
		% Daily Value*
Total Fat	38.24g	59%
Cholesterol	59.38mg	20%
Sodium	498.98mg	21%
Potassium	154.42mg	3%
Total Carbs	5.52g	2%
Sugars	2.76g	11%
Dietary Fiber	0.79g	3%
Protein	12.06g	24%
Vitamin C	1.7mg	3%
Iron	0.6mg	3%
Calcium	316.3mg	32%

Amount Per 100 g
Calories	322.75 Kcal (1351 kJ)
Calories from fat	267.71 Kcal
		% Daily Value*
Total Fat	29.75g	59%
Cholesterol	46.19mg	20%
Sodium	388.1mg	21%
Potassium	120.11mg	3%
Total Carbs	4.29g	2%
Sugars	2.15g	11%
Dietary Fiber	0.61g	3%
Protein	9.38g	24%
Vitamin C	1.3mg	3%
Iron	0.4mg	3%
Calcium	246mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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