Directions:
- In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 476.33 Kcal (1994 kJ) | ||
| Calories from fat | 429.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.74g | 73% | |
|---|---|---|---|
| Cholesterol | 12.1mg | 4% | |
| Sodium | 64.91mg | 3% | |
| Potassium | 302.87mg | 6% | |
| Total Carbs | 9.86g | 3% | |
| Sugars | 3.18g | 13% | |
| Dietary Fiber | 5.59g | 22% | |
| Protein | 9.36g | 19% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 56.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 521.24 Kcal (2182 kJ) | ||
| Calories from fat | 470.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.24g | 73% | |
|---|---|---|---|
| Cholesterol | 13.24mg | 4% | |
| Sodium | 71.03mg | 3% | |
| Potassium | 331.42mg | 6% | |
| Total Carbs | 10.79g | 3% | |
| Sugars | 3.48g | 13% | |
| Dietary Fiber | 6.12g | 22% | |
| Protein | 10.24g | 19% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 2mg | 10% | |
| Calcium | 61.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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