Directions:
- In a medium pan, heat the oil, fry the minced garlic for a few seconds, add the truffles, cook for a minute, add cream, salt, pepper and parsley, cook for a minute.
- Add boiled spaghetti, mix all things together, put in serving plate.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.85 Kcal (1553 kJ) | ||
| Calories from fat | 297.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.06g | 51% | |
|---|---|---|---|
| Cholesterol | 67.66mg | 23% | |
| Sodium | 506.2mg | 21% | |
| Potassium | 271.71mg | 6% | |
| Total Carbs | 11.59g | 4% | |
| Sugars | 3.11g | 12% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 8.36g | 17% | |
| Vitamin C | 16.2mg | 27% | |
| Vitamin A | 3mg | 99% | |
| Iron | 2.9mg | 16% | |
| Calcium | 93.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 186.69 Kcal (782 kJ) | ||
| Calories from fat | 149.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.64g | 51% | |
|---|---|---|---|
| Cholesterol | 34.06mg | 23% | |
| Sodium | 254.82mg | 21% | |
| Potassium | 136.78mg | 6% | |
| Total Carbs | 5.83g | 4% | |
| Sugars | 1.56g | 12% | |
| Dietary Fiber | 0.65g | 5% | |
| Protein | 4.21g | 17% | |
| Vitamin C | 8.2mg | 27% | |
| Vitamin A | 1.5mg | 99% | |
| Iron | 1.4mg | 16% | |
| Calcium | 47.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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