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Triple the Ginger Cookies Recipe

Triple the Ginger Cookies Recipe

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Ingredients:

Serving

3/4 cup butter
1 cup packed brown sugar
1 egg
1/4 cup molasses
2 1/4 cups all-purpose flour
2 tsp ground ginger
2 tsp baking soda
1/2 tsp salt
1 1/2 tbsp minced fresh ginger root
1/2 cup chopped crystallized ginger

Directions:

In a large bowl, cream together the butter and brown sugar until smooth. Beat in the egg and molasses. Combine the flour, ground ginger, baking soda, and salt; stir into the molasses mixture using a wooden spoon. Mix in the fresh and crystallized gingers. Cover, and refrigerate dough for at least 2 hours, or overnight.
Preheat oven to 350 degrees F (175 degrees C). Shape dough into 1 inch balls, and place about 2 inches apart onto ungreased cookie sheet.
Bake for 10 minutes in the preheated oven, or until lightly browned. Cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1252.57 Kcal (5244 kJ)
Calories from fat	435.74 Kcal
		% Daily Value*
Total Fat	48.42g	74%
Cholesterol	176.57mg	59%
Sodium	1287.05mg	54%
Potassium	660.92mg	14%
Total Carbs	196.26g	65%
Sugars	92.28g	369%
Dietary Fiber	2.9g	12%
Protein	11.94g	24%
Vitamin C	0.2mg	0%
Vitamin A	0.6mg	19%
Iron	3.4mg	19%
Calcium	155.3mg	16%

Amount Per 100 g
Calories	398.38 Kcal (1668 kJ)
Calories from fat	138.58 Kcal
		% Daily Value*
Total Fat	15.4g	74%
Cholesterol	56.16mg	59%
Sodium	409.34mg	54%
Potassium	210.2mg	14%
Total Carbs	62.42g	65%
Sugars	29.35g	369%
Dietary Fiber	0.92g	12%
Protein	3.8g	24%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	19%
Iron	1.1mg	19%
Calcium	49.4mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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