Directions:
- In a bowl, whisk together flours and salt.
- Cut the shortening in until mixture resembles coarse crumbs.
- 1 tbsp at a time, gradually add water until a dough forms (you may not need it all).
- Turn out onto a lightly floured board and knead 1-2 times to bring the mixture together, then wrap in plastic and chill 1 hour.
- Preheat oven to 425F with the rack in the bottom position.
- Roll out pastry, fitting half into a deep 9 pie pan.
- Combine the tapioca flour and sugar.
- Combine all the fruit and the extract in a large bowl and sprinkle the tapioca mixture overtop. Toss well and allow to sit 10 minutes.
- Pour the berry mixture over the bottom crust.
- Roll out remaining pastry and drape over the filling, crimp the edges with a fork to seal.
- Place pie on a baking sheet and cut 3-4 slits in the top crust for steam.
- Bake pie on the bottom rack of the oven for 20 minutes, then reduce heat to 350F and cook for another 45 minutes, until browned and bubbling.
- Allow to cool thoroughly - at least 6 hours - before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.96 Kcal (1047 kJ) | ||
| Calories from fat | 108.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 19% | |
|---|---|---|---|
| Sodium | 56.2mg | 2% | |
| Potassium | 128.02mg | 3% | |
| Total Carbs | 35.11g | 12% | |
| Sugars | 18.75g | 75% | |
| Dietary Fiber | 3.14g | 13% | |
| Protein | 2.64g | 5% | |
| Vitamin C | 22.5mg | 38% | |
| Iron | 1.7mg | 10% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 150.71 Kcal (631 kJ) | ||
| Calories from fat | 65.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.29g | 19% | |
|---|---|---|---|
| Sodium | 33.89mg | 2% | |
| Potassium | 77.19mg | 3% | |
| Total Carbs | 21.17g | 12% | |
| Sugars | 11.31g | 75% | |
| Dietary Fiber | 1.89g | 13% | |
| Protein | 1.59g | 5% | |
| Vitamin C | 13.6mg | 38% | |
| Iron | 1mg | 10% | |
| Calcium | 11mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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