Trio of Margaritas - Ginger, Grapefruit and Tamarind (Bobby Flay) Recipe
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Ingredients:
- coarse salt , optional
- lime wedge, optional
- coarse salt , optional
- lime wedge, optional
- 1 oz tamarind syrup, recipe follows
- coarse salt , optional
- lime wedge, optional
Directions:
- Ginger Margarita:
- Combine the tequila, Cointreau, ginger syrup, lime juice and ice cubes in a cocktail shaker and shake for 10 seconds. Strain into a chilled martini glass with or without a salt rim (use the lime wedge to wet the rim). Garnish with pickled ginger.
- Grapefruit Margarita:
- Combine the tequila, Cointreau, grapefruit juice, lime juice and ice cubes in a cocktail shaker and shake for 10 seconds. Strain into a chilled martini glass with or without a salt rim (use the lime wedge to wet the rim). Garnish with sliced grapefruit.
- Tamarind Margarita:
- Combine the tequila, Cointreau, orange juice, tamarind syrup, lime juice and ice cubes in a cocktail shaker and shake for 10 seconds. Strain into a chilled martini glass with or without a salt rim (use the lime wedge to wet the rim). Garnish with orange zest and pomegranate seeds.
- Ginger Syrup:
- Bring the sugar, 1 cup water and ginger to a boil in a small saucepan and cook until the sugar has melted and the mixture thickens slightly. Remove from heat and infuse for 30 minutes. Strain before using.
- Tamarind Syrup:
- Bring the sugar, 1 cup water and tamarind paste to a boil in a small saucepan and cook until the sugar has melted and the mixture thickens slightly. Remove from heat and infuse for 30 minutes. Strain before using
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2349.75 Kcal (9838 kJ) | ||
| Calories from fat | 16.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.82g | 3% | |
|---|---|---|---|
| Sodium | 120.97mg | 5% | |
| Potassium | 167.3mg | 4% | |
| Total Carbs | 473.15g | 158% | |
| Sugars | 430.32g | 1721% | |
| Dietary Fiber | 3.05g | 12% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 63.2mg | 105% | |
| Iron | 1.2mg | 7% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 282.39 Kcal (1182 kJ) | ||
| Calories from fat | 1.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 3% | |
|---|---|---|---|
| Sodium | 14.54mg | 5% | |
| Potassium | 20.11mg | 4% | |
| Total Carbs | 56.86g | 158% | |
| Sugars | 51.72g | 1721% | |
| Dietary Fiber | 0.37g | 12% | |
| Protein | 0.13g | 2% | |
| Vitamin C | 7.6mg | 105% | |
| Iron | 0.1mg | 7% | |
| Calcium | 1.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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