Directions:
- Preheat oven to 350°.
- Melt 1/4 cup butter in a lightly greased 9-inch round cake pan (with sides that are at least 2 inches high) over low heat.
- Remove from heat.
- Sprinkle with brown sugar; drizzle honey over brown sugar.
- Arrange apple slices in concentric circles over brown sugar mixture, overlapping as needed; sprinkle with blackberries.
- Beat sugar and remaining 1/2 cup butter at medium speed with an electric mixer until blended.
- Add eggs, 1 at a time, beating until blended after each addition.
- Stir together flour and baking powder.
- Add flour mixture to sugar mixture alternately with milk, beginning and ending with flour mixture.
- Beat at low speed just until blended after each addition.
- Stir in vanilla.
- Spoon batter over blackberries in pan.
- Bake at 350° for 45-50 minutes or until a wooden pick inserted in center comes out clean.
- Cool in pan on a wire rack 10 minutes.
- Carefully run a knife around edge of cake to loosen.
- Invert cake onto serving plate, spooning any topping in pan over cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.64 Kcal (1732 kJ) | ||
| Calories from fat | 168.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.72g | 29% | |
|---|---|---|---|
| Cholesterol | 92.56mg | 31% | |
| Sodium | 32.35mg | 1% | |
| Potassium | 188.48mg | 4% | |
| Total Carbs | 58.03g | 19% | |
| Sugars | 38.46g | 154% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 4.82g | 10% | |
| Vitamin C | 3.9mg | 6% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 78.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 315.7 Kcal (1322 kJ) | ||
| Calories from fat | 128.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.29g | 29% | |
|---|---|---|---|
| Cholesterol | 70.64mg | 31% | |
| Sodium | 24.69mg | 1% | |
| Potassium | 143.85mg | 4% | |
| Total Carbs | 44.29g | 19% | |
| Sugars | 29.35g | 154% | |
| Dietary Fiber | 1.23g | 6% | |
| Protein | 3.68g | 10% | |
| Vitamin C | 3mg | 6% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.7mg | 5% | |
| Calcium | 60.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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