Tracys Carrot Cake Recipe

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Tracys Carrot Cake
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Ingredients
17
Count
Nutrition
873
Calories
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Ingredients:

Directions:

  1. In a small bowl, drain pineapple juice, add a dash of rum, pour in raisins.
  2. In a medium bowl, combine grated carrots and brown sugar. Set aside for 60 minutes, then stir in raisins.
  3. Preheat oven to 350 degrees. Grease and flour two 10 inch cake pans.
  4. In a large bowl, beat eggs until light. Gradually beat in the white sugar, oil and vanilla. Stir in the pineapple. Combine the flour, baking soda, salt and cinnamon, stir into the wet mixture until absorbed. Finally stir in the carrot mixture, straining out the liquid as you go. Pour evenly into the prepared pans.
  5. Bake for 45 to 50 minutes in the preheated oven, until cake tests done with a toothpick. Cool for 10 minutes before removing from pan. When completely cooled, frost with cream cheese frosting.
  6. (3 - 8” rounds instead of the recommended 2 - 10” rounds will shorten the bake time to about 30-45 mins.)
  7. In a medium bowl, cream together the cream cheese and butter. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 873.45 Kcal (3657 kJ)
Calories from fat 394.5 Kcal
% Daily Value*
Total Fat 43.83g 67%
Cholesterol 120.14mg 40%
Sodium 651.22mg 27%
Potassium 586.81mg 12%
Total Carbs 115.49g 38%
Sugars 68.87g 275%
Dietary Fiber 5.64g 23%
Protein 9.85g 20%
Vitamin C 7.8mg 13%
Vitamin A 1mg 32%
Iron 1.7mg 9%
Calcium 108.2mg 11%
Amount Per 100 g
Calories 291.75 Kcal (1221 kJ)
Calories from fat 131.77 Kcal
% Daily Value*
Total Fat 14.64g 67%
Cholesterol 40.13mg 40%
Sodium 217.52mg 27%
Potassium 196mg 12%
Total Carbs 38.57g 38%
Sugars 23.01g 275%
Dietary Fiber 1.88g 23%
Protein 3.29g 20%
Vitamin C 2.6mg 13%
Vitamin A 0.3mg 32%
Iron 0.6mg 9%
Calcium 36.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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