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Tourtiere Du Quebec (French-Canadian Meat Pie) Recipe

Tourtiere Du Quebec (French-Canadian Meat Pie) Recipe

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Tourtiere Du Quebec (French-Canadian Meat Pie)

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Ingredients:

Serving

1/3 lb ground beef
1/3 lb ground pork
1/3 lb ground veal
1 small onion, finely chopped
1 small potato, grated
1 small garlic clove, crushed
1/2 tsp salt
1/4 tsp celery salt
1/4 tsp clove
1/8 tsp cinnamon
1/8 tsp nutmeg
1/2 cup water
1 pastry for double-crust pie

Directions:

Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat.
Cool the meat mixture and pour in pastry lined pan. Note: I like to cool mine in refrigerator over night if time permits.
Cover with the top crust, cut steam vents and bake in a 400F oven until golden, about 45 minutes.
Freeze well.
Note: If ground pork and ground veal cannot be found, you can use meatloaf mix which is all 3 meat but I'm not sure of the ratio.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	626.32 Kcal (2622 kJ)
Calories from fat	425.2 Kcal
		% Daily Value*
Total Fat	47.24g	73%
Cholesterol	80.81mg	27%
Sodium	618.11mg	26%
Potassium	518.49mg	11%
Total Carbs	28.8g	10%
Sugars	2.03g	8%
Dietary Fiber	2.86g	11%
Protein	21.37g	43%
Vitamin C	2.1mg	4%
Vitamin A	0.3mg	11%
Iron	2.9mg	16%
Calcium	39mg	4%

Amount Per 100 g
Calories	258.58 Kcal (1083 kJ)
Calories from fat	175.55 Kcal
		% Daily Value*
Total Fat	19.51g	73%
Cholesterol	33.36mg	27%
Sodium	255.19mg	26%
Potassium	214.06mg	11%
Total Carbs	11.89g	10%
Sugars	0.84g	8%
Dietary Fiber	1.18g	11%
Protein	8.82g	43%
Vitamin C	0.9mg	4%
Vitamin A	0.1mg	11%
Iron	1.2mg	16%
Calcium	16.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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