Tourtiere Recipe

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tourtiere
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Ingredients
17
Count
Nutrition
1062
Calories
Total time
105
Minutes
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Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/3 cup lard
  • 1/4 cup butter
  • 1/4 cup ice water , plus 1 tbsp
  • 1 1/2 lbs ground pork
  • 1/4 tsp ground cloves
  • 1 1/2 tsp salt
  • 1/2 cup water
  • 1 pinch allspice

Directions:

  1. To make the pastry, sift the flour with the salt and baking powder.
  2. With your fingertips, cut in the lard and butter until the mixture resembles coarse meal.
  3. Stir in the ice water. Form into a ball. Wrap in waxed paper and chill for 30 minutes.
  4. Place all the filling ingredients except the potato into a pot. Mix well. Simmer, covered, for 45 minutes, stirring occasionally, until the pork is cooked.
  5. Add the mashed potato and mix well to eliminate any lumps. Taste for seasoning, adding salt, pepper or spices as needed.
  6. Cool. Preheat the oven to 375F (190C).
  7. Divide the pastry in half. Roll out half to fit a 9 inch (23 cm) pie plate.
  8. Add the filling. Cover with the remaining pastry. Make three or four incisions on top of the pastry to allow steam to escape. Bake for 45 minutes, or until the pastry is golden. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1061.82 Kcal (4446 kJ)
Calories from fat 847.77 Kcal
% Daily Value*
Total Fat 94.2g 145%
Cholesterol 112.87mg 38%
Sodium 840.3mg 35%
Potassium 610.07mg 13%
Total Carbs 37.53g 13%
Sugars 3.68g 15%
Dietary Fiber 2.6g 10%
Protein 15.02g 30%
Vitamin C 4.4mg 7%
Vitamin A 0.4mg 13%
Iron 1.4mg 8%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 422.53 Kcal (1769 kJ)
Calories from fat 337.35 Kcal
% Daily Value*
Total Fat 37.48g 145%
Cholesterol 44.92mg 38%
Sodium 334.38mg 35%
Potassium 242.77mg 13%
Total Carbs 14.93g 13%
Sugars 1.46g 15%
Dietary Fiber 1.03g 10%
Protein 5.98g 30%
Vitamin C 1.8mg 7%
Vitamin A 0.2mg 13%
Iron 0.6mg 8%
Calcium 32mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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