Tortilla Strips Recipe

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Ingredients

Count

Nutrition

314

Calories

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Ingredients:

Serving

Directions:

Cut 6 corn tortillas into 1 1/2-inch strips. Coat with vegetable cooking spray; place on a baking sheet.
Bake at 400° for 5 minutes. Stir and bake 5 more minutes or until crisp. Sprinkle with salt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313.92 Kcal (1314 kJ)
Calories from fat	38.88 Kcal
		% Daily Value*
Total Fat	4.32g	7%
Sodium	64.8mg	3%
Potassium	267.84mg	6%
Total Carbs	64.8g	22%
Sugars	1.44g	6%
Dietary Fiber	8.64g	35%
Protein	8.64g	17%
Iron	1.4mg	8%
Calcium	116.6mg	12%

Amount Per 100 g
Calories	218 Kcal (913 kJ)
Calories from fat	27 Kcal
		% Daily Value*
Total Fat	3g	7%
Sodium	45mg	3%
Potassium	186mg	6%
Total Carbs	45g	22%
Sugars	1g	6%
Dietary Fiber	6g	35%
Protein	6g	17%
Iron	1mg	8%
Calcium	81mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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