Tortilla Rolls Recipe

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Nutrition

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Total time

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Ingredients:

Serving

2 (8 oz) packages cream cheese (softened )
1 (1 oz) packet ranch dip mix, powder
1/4 red bell pepper (finely chopped )
2 stalks green onions (finely chopped )
1 -2 pinch black olives (3-4, finely chopped
2 -3 large tortillas ( burrito sized)

Directions:

Mix cream cheese with ranch powder dip thoroughly.
Mix in the red bell pepper, green onions, and black olives.
Spread onto tortillas.
Roll tortillas.
Can be served immediately, but tastes better if refrigerated for at least one hour or longer.
When ready to serve, cut into slices.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	20.45 Kcal (86 kJ)
Calories from fat	15.79 Kcal
		% Daily Value*
Total Fat	1.75g	3%
Cholesterol	5.2mg	2%
Sodium	19.5mg	1%
Potassium	13.51mg	0%
Total Carbs	0.85g	0%
Sugars	0.39g	2%
Dietary Fiber	0.12g	0%
Protein	0.34g	1%
Vitamin C	2.8mg	5%
Vitamin A	0.1mg	4%
Iron	1.5mg	8%
Calcium	6.8mg	1%

Amount Per 100 g
Calories	160.73 Kcal (673 kJ)
Calories from fat	124.12 Kcal
		% Daily Value*
Total Fat	13.79g	3%
Cholesterol	40.85mg	2%
Sodium	153.27mg	1%
Potassium	106.19mg	0%
Total Carbs	6.71g	0%
Sugars	3.04g	2%
Dietary Fiber	0.95g	0%
Protein	2.67g	1%
Vitamin C	21.8mg	5%
Vitamin A	1mg	4%
Iron	11.8mg	8%
Calcium	53.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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