Tortellini Artichoke Salad Recipe

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Tortellini Artichoke Salad
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Ingredients
16
Count
Nutrition
2
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Boil tortellini and drain, they will be somewhat firm, submerge in very cold water and or ice to stop the cooking process, when cool, drain water completely add all ingredients listed above and stir after each is added.
  2. Add 3/4 of the salad dressing and stir well. Cover and refrigerate.
  3. In 3 to 4 hrs add the remainder of salad dressing then garnish with Basil leafs and dust with McCormick salad supreme.
  4. *If this is in fridge for 8 hrs or so you may want to add more salad dressing as tortellini sucks it up.
  5. Makes 15 to 20 salad size bowls
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2 Kcal (8 kJ)
Calories from fat 0.98 Kcal
% Daily Value*
Total Fat 0.11g 0%
Cholesterol 0.22mg 0%
Sodium 9.25mg 0%
Potassium 0.57mg 0%
Total Carbs 0.15g 0%
Sugars 0.03g 0%
Dietary Fiber 0.04g 0%
Protein 0.1g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 238.26 Kcal (998 kJ)
Calories from fat 116.6 Kcal
% Daily Value*
Total Fat 12.96g 0%
Cholesterol 25.92mg 0%
Sodium 1104.37mg 0%
Potassium 68.45mg 0%
Total Carbs 18.13g 0%
Sugars 4.16g 0%
Dietary Fiber 5.32g 0%
Protein 12.12g 0%
Vitamin C 20.1mg 0%
Vitamin A 0.5mg 0%
Iron 8mg 0%
Calcium 27.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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