Topsy Turvy Apple Pecan Pie Recipe

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Topsy Turvy Apple Pecan Pie
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Ingredients
11
Count
Nutrition
753
Calories
Total time
60
Minutes
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Ingredients:

  • 1 double crust pie pastry
  • 1/2 cup pecan halves
  • 2/3 cup packed brown sugar
  • filling
  • 2 tbsp. lemon juice
  • 1 tbsp. flour
  • 1/2 tsp each nutmeg and cinnamon
  • dash salt

Directions:

  1. Spread butter or margarine evenly in the bottom of a 9 inch metal pie pan.
  2. Press nut halves onto the butter or margarine.
  3. Press brown sugar over the nuts.
  4. Place pie pastry over this, overlapping to 1/2 inch. Combine filling ingredients and place evenly ( do not mound ) into crust. A
  5. Dd top pie pastry and fold over bottom pastry folding edges together to keep flush with rim of pan.
  6. Flute or crimp edges tightly together.. Prick top of the pie with fork deeply in several places..
  7. Bake in middle oven rack 450F for 10 minutes and then lower heat to 350F and bake 35 to 45 minutes longer or until apples are tested tender.
  8. Remove pie from oven.
  9. Cool 15 minutes,then place a serving plate over pie and carefully invert.
  10. Carefully remove ( lift off ) pie pan from pie.
  11. Serve pie hot, warm or at room temperature.Garnish with some whipped cream
  12. Note: you may want to place pie on a drip pan or piece of foil under the pie in case some syrup bubbles out from the pie during baking
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.45 Kcal (3155 kJ)
Calories from fat 360.42 Kcal
% Daily Value*
Total Fat 40.05g 62%
Cholesterol 15.25mg 5%
Sodium 426.16mg 18%
Potassium 236.05mg 5%
Total Carbs 99.78g 33%
Sugars 31.12g 124%
Dietary Fiber 1.49g 6%
Protein 5.25g 11%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 319.11 Kcal (1336 kJ)
Calories from fat 152.65 Kcal
% Daily Value*
Total Fat 16.96g 62%
Cholesterol 6.46mg 5%
Sodium 180.49mg 18%
Potassium 99.98mg 5%
Total Carbs 42.26g 33%
Sugars 13.18g 124%
Dietary Fiber 0.63g 6%
Protein 2.23g 11%
Vitamin C 2.2mg 9%
Iron 1.1mg 14%
Calcium 18.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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