Maple Wafers Recipe

Directions:

1. Preheat oven to 350 degrees.
2. In a bowl blend the melted butter, shortening, sugar, egg and flavouring together.
3. Measure flour, cream of tartar, soda and salt into a bowl, stir to blend thoroughly.
4. Add the dry ingredients gradually to the butter mixture.
5. Mix well. Drop by teaspoonfuls onto lightly greased baking sheets.
6. Wet bottom of a drinking glass and press down on cookie batter to flatten into a thin wafer.
7. Place onto baking sheet and bake for 8 - 10 minutes.
8. These little cookies may be put together in pairs with icing if desired.