Top Hat Triple Layer Bars Recipe

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Top Hat Triple Layer Bars
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Ingredients
6
Count
Nutrition
80
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Combine crumbs and melted butter; press parchment paper lined 13x9 baking pan.
  2. Top evenly with coconut, then sweetened condensed milk.
  3. Bake in preheated 350°F oven for 25 minutes or until lightly browned.
  4. In small saucepan over low heat, melt chocolate chips with peanut butter. Spread evenly over hot coconut layer. Cool 30 minutes; chill. Cut into bars.
  5. (Store covered at room temperature.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.4 Kcal (337 kJ)
Calories from fat 72.71 Kcal
% Daily Value*
Total Fat 8.08g 12%
Cholesterol 12.22mg 4%
Sodium 23.58mg 1%
Potassium 51.4mg 1%
Total Carbs 1.23g 0%
Sugars 0.3g 1%
Dietary Fiber 0.39g 2%
Protein 1.61g 3%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 655.23 Kcal (2743 kJ)
Calories from fat 592.57 Kcal
% Daily Value*
Total Fat 65.84g 12%
Cholesterol 99.57mg 4%
Sodium 192.2mg 1%
Potassium 418.89mg 1%
Total Carbs 9.99g 0%
Sugars 2.47g 1%
Dietary Fiber 3.18g 2%
Protein 13.1g 3%
Vitamin A 0.5mg 2%
Iron 1.1mg 1%
Calcium 38.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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