Top Hat Triple Layer Bars |
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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 20 |
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The tuxedo of dessert bars shows friends you've got taste - and more taste! Another great taste from Eagle Brand. Ingredients:
1/2 cup butter, melted |
1 1/2 cups graham wafer crumbs |
1 (200 g) package flaked coconut |
1 (300 ml) can eagle brand sweetened condensed milk |
1 (350 g) package semi-sweet chocolate chips |
1/2 cup creamy peanut butter |
Directions:
1. Combine crumbs and melted butter; press parchment paper lined 13x9 baking pan.
2. Top evenly with coconut, then sweetened condensed milk.
3. Bake in preheated 350°F oven for 25 minutes or until lightly browned.
4. In small saucepan over low heat, melt chocolate chips with peanut butter. Spread evenly over hot coconut layer. Cool 30 minutes; chill. Cut into bars.
5. (Store covered at room temperature.).
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