Tooty Fruitys Recipe

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Ingredients:

Serving

1 (10 oz) package extra light flaky biscuit dough
10 (1 1/2 inch) fruit , pieces (such as plum, apple, peach or pears)
1 egg white
1 tsp water
powdered sugar (optional)

Directions:

Heat the oven to 425°F
Spray a baking sheet with vegetable spray.
Separate the biscuits.
Place on lightly floured surface.
Roll each biscuit with lightly floured rolling pin or flatten with fingers to form 3 1/2 circles.
Place 1 fruit piece in the center of each circle.
Place on sheet.
Beat a egg white in small bowl with the water, brush over dough.
Bake until golden brown, about 10-15 minutes.
Sprinkle with powdered sugar, if desired, just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.2 Kcal (1701 kJ)
Calories from fat	184.32 Kcal
		% Daily Value*
Total Fat	20.48g	32%
Sodium	431.73mg	18%
Potassium	88.58mg	2%
Total Carbs	55.07g	18%
Sugars	26.91g	108%
Dietary Fiber	3.84g	15%
Protein	4.2g	8%
Vitamin C	1.3mg	2%
Iron	1.3mg	7%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	308.21 Kcal (1290 kJ)
Calories from fat	139.86 Kcal
		% Daily Value*
Total Fat	15.54g	32%
Sodium	327.58mg	18%
Potassium	67.21mg	2%
Total Carbs	41.79g	18%
Sugars	20.42g	108%
Dietary Fiber	2.91g	15%
Protein	3.19g	8%
Vitamin C	1mg	2%
Iron	1mg	7%
Calcium	21.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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