Ingredients:
- 3 tbsp italian seasoning mix
- 1 (48 oz) can vegetables or 1 (48 oz) can v 8 juice or 1 (48 oz) can bloody mary mix or 1 (48 oz) can beef broth
Directions:
- Place pressed garlic cloves into bottom of slow cooker, add peppers and onions.
- Sprinkle seasonings over top.
- Add vegetables, then pour juice over all the ingredients.
- Cover, and cook on low 8-10 hours, or on high for 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5.83 Kcal (24 kJ) | ||
| Calories from fat | 0.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 7.25mg | 0% | |
| Potassium | 24.06mg | 1% | |
| Total Carbs | 1.17g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 0.29g | 1% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 51.23 Kcal (214 kJ) | ||
| Calories from fat | 3.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 0% | |
|---|---|---|---|
| Sodium | 63.71mg | 0% | |
| Potassium | 211.38mg | 1% | |
| Total Carbs | 10.27g | 0% | |
| Sugars | 1.62g | 1% | |
| Dietary Fiber | 2.93g | 1% | |
| Protein | 2.57g | 1% | |
| Vitamin C | 25.1mg | 5% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 30.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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