Directions:
- Skin and seed tomatoes. Cook garlic and onion. Then add tomatoes and boil for 2 minutes. Simmer until well blended and turns darker red.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 705 Kcal (2952 kJ) | ||
| Calories from fat | 266.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.67g | 46% | |
|---|---|---|---|
| Sodium | 117.7mg | 5% | |
| Potassium | 5490.66mg | 117% | |
| Total Carbs | 98.62g | 33% | |
| Sugars | 70.32g | 281% | |
| Dietary Fiber | 23.96g | 96% | |
| Protein | 23.77g | 48% | |
| Vitamin C | 324.1mg | 540% | |
| Iron | 0.2mg | 1% | |
| Calcium | 255.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 29.86 Kcal (125 kJ) | ||
| Calories from fat | 11.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.26g | 46% | |
|---|---|---|---|
| Sodium | 4.98mg | 5% | |
| Potassium | 232.55mg | 117% | |
| Total Carbs | 4.18g | 33% | |
| Sugars | 2.98g | 281% | |
| Dietary Fiber | 1.01g | 96% | |
| Protein | 1.01g | 48% | |
| Vitamin C | 13.7mg | 540% | |
| Calcium | 10.8mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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