Tomato Juice Easy, Cheap, Handy Recipe

Posted by
Rate It!
Tomato Juice Easy, Cheap, Handy
Add your photo!
Ingredients
3
Count
Nutrition
28
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

  • 24 oz water
  • 1/2 tsp salt

Directions:

  1. Dump the paste in a pitcher. Get it all out with a spoon.
  2. Fill empty can with water and dump it in the pitcher. Repeat until you have done this 4 times.
  3. Use that same spoon with all the paste stuck to it to stir it up.
  4. Add salt.
  5. Stir again.
  6. Put in the fridge and chill.
  7. Hint. Cut the other end of the can off and you have a perfect cookie cutter for small cookies or biscuits. Next time you open a tomato sauce can (8 oz) it makes a normal size cutter.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.9 Kcal (117 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 255.34mg 11%
Potassium 345.01mg 7%
Total Carbs 6.46g 2%
Sugars 4.08g 16%
Dietary Fiber 1.36g 5%
Protein 1.36g 3%
Vitamin C 7.5mg 12%
Iron 1mg 6%
Calcium 26mg 3%
Amount Per 100 g
Calories 16.34 Kcal (68 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 149.58mg 11%
Potassium 202.12mg 7%
Total Carbs 3.79g 2%
Sugars 2.39g 16%
Dietary Fiber 0.8g 5%
Protein 0.8g 3%
Vitamin C 4.4mg 12%
Iron 0.6mg 6%
Calcium 15.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top