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Tomato Gratin with White Cheddar Breadcrumbs Recipe

Tomato Gratin with White Cheddar Breadcrumbs Recipe

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Tomato Gratin with White Cheddar Breadcrumbs

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Ingredients

Count

Nutrition

377

Calories

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Ingredients:

Serving

1 28- oz can whole tomatoes, well drained
4 large garlic cloves, minced
3 tbsp chopped fresh chives
2 tbsp dry marsala
1 cup fresh breadcrumbs made from french bread
1 cup grated white cheddar cheese
2 tbsp extra-virgin olive oil

Directions:

Preheat oven to 350°F. Mix tomatoes, garlic, 2 1/2 tablespoons chives, and Marsala in bowl to blend; season to taste with salt and pepper. Transfer to 8-inch-diameter gratin dish with 1 1/2-inch-high sides.
Mix breadcrumbs, cheese, and olive oil in large bowl to blend. Season topping to taste with salt and pepper. Sprinkle topping over tomatoes. Bake until juices bubble and topping is golden brown, about 40 minutes. Let stand 10 minutes. Sprinkle with remaining 1/2 tablespoon chives and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.84 Kcal (1578 kJ)
Calories from fat	218.32 Kcal
		% Daily Value*
Total Fat	24.26g	37%
Cholesterol	34.65mg	12%
Sodium	263.08mg	11%
Potassium	521.43mg	11%
Total Carbs	22.18g	7%
Sugars	6.95g	28%
Dietary Fiber	2.7g	11%
Protein	17.58g	35%
Vitamin C	30mg	50%
Iron	0.4mg	2%
Calcium	265.3mg	27%

Amount Per 100 g
Calories	121.31 Kcal (508 kJ)
Calories from fat	70.28 Kcal
		% Daily Value*
Total Fat	7.81g	37%
Cholesterol	11.15mg	12%
Sodium	84.69mg	11%
Potassium	167.85mg	11%
Total Carbs	7.14g	7%
Sugars	2.24g	28%
Dietary Fiber	0.87g	11%
Protein	5.66g	35%
Vitamin C	9.7mg	50%
Iron	0.1mg	2%
Calcium	85.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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