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Tomato, Caramelized Onion and Brie Galette Recipe

Tomato, Caramelized Onion and Brie Galette Recipe

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Tomato, Caramelized Onion and Brie Galette

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Ingredients:

Serving

4 tbsp unsalted butter
2 large onions, thinly sliced
2 garlic cloves, finely minced
1 pint grape tomatoes or 1 pint cherry tomatoes , halved lengthwise
4 oz brie cheese, cubed
fresh ground pepper
2 tbsp finely chopped fresh flat-leaf parsley
1 large egg, beaten
1 tbsp parmesan cheese
2 cups all-purpose flour
1 tsp salt
3/4 cup shortening
5 -6 tbsp cold water

Directions:

In a medium-sized bowl, sift the flour and the salt. With a pastry cutter or a fork, cut in the shortening until the mixture resembles coarse crumbs. Sprinkle in the water, 1 tablespoon at a time, mixing lightly with a fork until the pastry is just moist enough to hold together. Shape it into a ball.
Preheat the oven to 425°F.
Melt the butter in a large skillet over medium heat. Add the onions and garlic and cook until the onions are translucent. Lower the heat to low and cover the pan and cook slowly until caramelized, about 20 minutes.
Line a large cookie sheet with parchment paper. Roll out the pastry to 1/8-inch thick and transfer it to the parchment paper. Sprinkle on the onions and garlic evenly, leaving a border around the edge. Scatter the tomatoes on top, and then the cheese. Grind the pepper on top and sprinkle on the parsley. Fold the border up onto the filling. Brush the border with the egg and sprinkle with the Parmesan cheese. Bake in the preheated oven for 30 minutes or until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	572 Kcal (2395 kJ)
Calories from fat	362.35 Kcal
		% Daily Value*
Total Fat	40.26g	62%
Cholesterol	71.31mg	24%
Sodium	548.15mg	23%
Potassium	172.62mg	4%
Total Carbs	42.22g	14%
Sugars	5.19g	21%
Dietary Fiber	2.31g	9%
Protein	10.47g	21%
Vitamin C	5.5mg	9%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	83mg	8%

Amount Per 100 g
Calories	227.67 Kcal (953 kJ)
Calories from fat	144.22 Kcal
		% Daily Value*
Total Fat	16.02g	62%
Cholesterol	28.38mg	24%
Sodium	218.18mg	23%
Potassium	68.71mg	4%
Total Carbs	16.81g	14%
Sugars	2.07g	21%
Dietary Fiber	0.92g	9%
Protein	4.17g	21%
Vitamin C	2.2mg	9%
Iron	0.4mg	5%
Calcium	33mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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