Directions:
- Stir together mayonnaise, sour cream, basil, tomato paste and grated lemon rind.
- Cover and chill at least 1 hour before serving.
- This will keep up to 2 days in refrigerator.
- Serve with fresh vegetables and crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 287.43 Kcal (1203 kJ) | ||
| Calories from fat | 268.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.85g | 46% | |
|---|---|---|---|
| Cholesterol | 27.56mg | 9% | |
| Sodium | 251.72mg | 10% | |
| Potassium | 83.69mg | 2% | |
| Total Carbs | 3.76g | 1% | |
| Sugars | 1.67g | 7% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 1.57g | 3% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 35.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 456.48 Kcal (1911 kJ) | ||
| Calories from fat | 426.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.41g | 46% | |
|---|---|---|---|
| Cholesterol | 43.77mg | 9% | |
| Sodium | 399.77mg | 10% | |
| Potassium | 132.92mg | 2% | |
| Total Carbs | 5.96g | 1% | |
| Sugars | 2.65g | 7% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 2.5g | 3% | |
| Vitamin C | 2mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 56.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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