Tom Thumb Bars Recipe

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Ingredients:

Serving

1/2 cup crisco
1/2 tsp salt
1/2 cup brown sugar
1 cup flour
2 eggs
1 cup brown sugar
1 1/2 cups coconut
1 cup chopped walnuts
1 tsp baking powder
1 tsp vanilla
2 tbsp flour
1/2 tsp salt

Directions:

Mix and spread crust in 9 x 13 inch pan. Bake for 15 minutes at 325 degrees.
While crust is cooking, beat eggs. Add sugar and vanilla. Stir in remaining ingredients. Spoon topping over hot crust, let it sit for 15-30 seconds to soften topping and then spread carefully over baked crust.
Bake at 325 for 25 minutes. Let cookies cool and then sprinkle with powdered sugard and cut into 1 squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	914.72 Kcal (3830 kJ)
Calories from fat	352.7 Kcal
		% Daily Value*
Total Fat	39.19g	60%
Cholesterol	81.84mg	27%
Sodium	1581.91mg	66%
Potassium	620.77mg	13%
Total Carbs	131.35g	44%
Sugars	82.27g	329%
Dietary Fiber	9.57g	38%
Protein	16.58g	33%
Vitamin C	1.5mg	3%
Iron	5.6mg	31%
Calcium	283.1mg	28%

Amount Per 100 g
Calories	387.43 Kcal (1622 kJ)
Calories from fat	149.39 Kcal
		% Daily Value*
Total Fat	16.6g	60%
Cholesterol	34.66mg	27%
Sodium	670.02mg	66%
Potassium	262.93mg	13%
Total Carbs	55.63g	44%
Sugars	34.85g	329%
Dietary Fiber	4.05g	38%
Protein	7.02g	33%
Vitamin C	0.6mg	3%
Iron	2.4mg	31%
Calcium	119.9mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.8

Points
25

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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