Make Ahead Jam Thumbs Recipe

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Make Ahead Jam Thumbs
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine Make Ahead Cookie Mix with white sugar, butter, vanilla, and egg.
  3. Shape dough into balls. Dip into an egg white. Roll dough in chopped nuts. Press deep hole into center of each ball. Fill hole with 1/4 teaspoon jam. Bake 11-16 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.87 Kcal (7310 kJ)
Calories from fat 550.42 Kcal
% Daily Value*
Total Fat 61.16g 94%
Cholesterol 112.37mg 37%
Sodium 90mg 4%
Potassium 820.49mg 17%
Total Carbs 267.95g 89%
Sugars 77.47g 310%
Dietary Fiber 4.55g 18%
Protein 27.42g 55%
Vitamin C 47.9mg 80%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 72mg 7%
Amount Per 100 g
Calories 370.71 Kcal (1552 kJ)
Calories from fat 116.87 Kcal
% Daily Value*
Total Fat 12.99g 94%
Cholesterol 23.86mg 37%
Sodium 19.11mg 4%
Potassium 174.22mg 17%
Total Carbs 56.9g 89%
Sugars 16.45g 310%
Dietary Fiber 0.97g 18%
Protein 5.82g 55%
Vitamin C 10.2mg 80%
Iron 0.3mg 8%
Calcium 15.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.2
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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