Toffee-Pear Sticky Pudding Recipe

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Toffee-Pear Sticky Pudding
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Ingredients
19
Count
Nutrition
2288
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a large saucepan combine the water, dates, and pears. Bring to boiling; reduce heat. Cook, covered, about 15 minutes or until fruit is tender and most of the liquid is absorbed. Mash with a potato masher, fork, or immersion blender until as smooth as possible. Stir in baking soda; set aside.
  2. Preheat oven to 350 degrees F. Grease an 8x8x2-inch baking pan; set aside. In a small bowl combine flour, baking powder, salt, and nutmeg; set aside. In a large bowl combine brown sugar and butter. Beat with an electric mixer on medium speed about 1 minute or until combined. Beat in eggs, one at a time, and vanilla. Stir in date-pear mixture. Stir in flour mixture just until combined. Pour batter into prepared baking pan.
  3. Bake in the preheated oven for 40 to 45 minutes or until a toothpick inserted near the center comes out clean. Place pan on a wire rack. Immediately use a long skewer to prick top of cake all over. Spoon the portion of Toffee-Pear Sauce without pears over cake. Bake for 3 minutes more. Cool on the wire rack for 10 minutes. Serve warm with the portion of Toffee-Pear Sauce with pears.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2288.36 Kcal (9581 kJ)
Calories from fat 910.18 Kcal
% Daily Value*
Total Fat 101.13g 156%
Cholesterol 431.44mg 144%
Sodium 1040.99mg 43%
Potassium 1886.9mg 40%
Total Carbs 347.47g 116%
Sugars 274.03g 1096%
Dietary Fiber 17.1g 68%
Protein 16.86g 34%
Vitamin C 6.8mg 11%
Vitamin A 1mg 34%
Iron 4.8mg 27%
Calcium 459.6mg 46%
Amount Per 100 g
Calories 259.63 Kcal (1087 kJ)
Calories from fat 103.27 Kcal
% Daily Value*
Total Fat 11.47g 156%
Cholesterol 48.95mg 144%
Sodium 118.11mg 43%
Potassium 214.09mg 40%
Total Carbs 39.42g 116%
Sugars 31.09g 1096%
Dietary Fiber 1.94g 68%
Protein 1.91g 34%
Vitamin C 0.8mg 11%
Vitamin A 0.1mg 34%
Iron 0.5mg 27%
Calcium 52.1mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.4
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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