Directions:
- Spread pesto on bread and top with cheese.
- Toast until VERY crisp.
- Cut into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.61 Kcal (350 kJ) | ||
| Calories from fat | 42.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.71g | 7% | |
|---|---|---|---|
| Cholesterol | 5.16mg | 2% | |
| Sodium | 156.95mg | 7% | |
| Potassium | 35.85mg | 1% | |
| Total Carbs | 6.63g | 2% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 3.82g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 167.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 349.84 Kcal (1465 kJ) | ||
| Calories from fat | 177.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 7% | |
|---|---|---|---|
| Cholesterol | 21.59mg | 2% | |
| Sodium | 656.67mg | 7% | |
| Potassium | 150.01mg | 1% | |
| Total Carbs | 27.74g | 2% | |
| Sugars | 3.34g | 3% | |
| Dietary Fiber | 5.89g | 6% | |
| Protein | 15.99g | 8% | |
| Vitamin C | 1.9mg | 1% | |
| Iron | 3mg | 4% | |
| Calcium | 699.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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