Tiramisu Cheesecake Recipe

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Tiramisu Cheesecake
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Ingredients
14
Count
Nutrition
65
Calories
Total time
75
Minutes
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Ingredients:

  • 1/2 tabs espresso instant powder
  • 1 cup vanilla waffle crumbs
  • 1 cup sugar
  • 4 eggs
  • 1 pinch salt
  • 1 tabs hot water
  • 1 tabs brandy
  • 2 tsp unsweetened

Directions:

  1. Make the crust first. Preheat oven to 350 degrees. Butter an 8-inch springform pan. Stir butter and espresso powder in small bowl until combined. Stir in crumbs until crumbs are evenly moistened. Pat evenly over bottom of prepared pan. Bake 10 minutes, cool on wire rack. Keep oven on. Tightly cover outside bottom and sides of springform pan with heavy-duty foil. Make the filling. Beat cream cheese and mascarpone in large mixer bowl at medium-high speed until light and fluffy. Scrape sides with rubber spatula and continue mixing until completely smooth (about 3 minutes). Reduce speed to medium and beat in sugar, vanilla and salt. Add eggs, one at a time, beating just until blended after each addition. Pour 4 cups of filling over crust in prepared pan, and place in large roasting pan. Dissolve espresso in hot water. Fold into remaining filling with brandy and grated chocolate. Spoon mixture evenly over filling in pan; smooth top with spatula. Place pan on oven rack. Pour enough hot water into roasting pan to come 1-inch up side of springform pan. Bake 1-1/4 hours or until center is just set. Remove cheesecake from water bath. Cool completely on wire rack. Remove foil, cover and refrigerate overnight. Just before serving, run knife around edge of pan and remove sides
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.86 Kcal (272 kJ)
Calories from fat 50.81 Kcal
% Daily Value*
Total Fat 5.65g 9%
Cholesterol 25.84mg 9%
Sodium 39.23mg 2%
Potassium 17.78mg 0%
Total Carbs 2.61g 1%
Sugars 2.26g 9%
Dietary Fiber 0.03g 0%
Protein 1.19g 2%
Iron 0.1mg 0%
Calcium 15mg 1%
Amount Per 100 g
Calories 346.09 Kcal (1449 kJ)
Calories from fat 271.13 Kcal
% Daily Value*
Total Fat 30.13g 9%
Cholesterol 137.85mg 9%
Sodium 209.31mg 2%
Potassium 94.85mg 0%
Total Carbs 13.95g 1%
Sugars 12.05g 9%
Dietary Fiber 0.16g 0%
Protein 6.33g 2%
Iron 0.3mg 0%
Calcium 79.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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