Pistachio Pound Cakes With Drippy Icing Recipe

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Pistachio Pound Cakes With Drippy Icing
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Ingredients
15
Count
Nutrition
1581
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. CAKE:.
  2. Preheat oven to 325 degrees.
  3. Coat two 8 1/2-by-4 1/2-inch loaf pans with cooking spray.
  4. Line with parchment; spray parchment, and dust with flour, tapping out excess.
  5. With an electric mixer on medium speed, beat butter, cream cheese, and pistachio paste until fluffy, about 3 minutes.
  6. Reduce speed to medium-low.
  7. Gradually add sugar; beat until smooth.
  8. Scrape down side of bowl.
  9. Beat in eggs, one at a time, and vanilla.
  10. Reduce speed to low.
  11. Add flour and salt; beat until just combined.
  12. Fold in chopped pistachios.
  13. Divide batter among pans; smooth tops.
  14. Bake until a cake tester inserted into centers comes out clean, about 1 hour 35 minutes.
  15. Let cool in pans 20 minutes.
  16. Unmold, and remove parchment.
  17. Let cool.
  18. ICING:.
  19. Whisk all ingredients in a small bowl until smooth.
  20. Pour through a sieve into another bowl.
  21. Use immediately.
  22. Drizzle cakes with icing, and sprinkle with pistachio slivers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1580.64 Kcal (6618 kJ)
Calories from fat 803.9 Kcal
% Daily Value*
Total Fat 89.32g 137%
Cholesterol 340.13mg 113%
Sodium 1494.51mg 62%
Potassium 878.19mg 19%
Total Carbs 175.58g 59%
Sugars 110.99g 444%
Dietary Fiber 8.54g 34%
Protein 28.95g 58%
Vitamin C 3.4mg 6%
Vitamin A 0.5mg 16%
Iron 4.3mg 24%
Calcium 158.9mg 16%
Amount Per 100 g
Calories 412.98 Kcal (1729 kJ)
Calories from fat 210.04 Kcal
% Daily Value*
Total Fat 23.34g 137%
Cholesterol 88.87mg 113%
Sodium 390.48mg 62%
Potassium 229.45mg 19%
Total Carbs 45.88g 59%
Sugars 29g 444%
Dietary Fiber 2.23g 34%
Protein 7.56g 58%
Vitamin C 0.9mg 6%
Vitamin A 0.1mg 16%
Iron 1.1mg 24%
Calcium 41.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.3
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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