Tippaleipä (Finland) Recipe

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Tippaleipä (Finland)
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Ingredients
7
Count
Nutrition
361
Calories
Total time
70
Minutes
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Ingredients:

  • 300 g flour
  • 1 cup milk
  • 1/2 tsp yeast
  • 1 tbsp sugar
  • 2 eggs
  • 1/2 tsp salt

Directions:

  1. Mix flour, milk, yeast, sugar, eggs and salt and beat for a few minutes.
  2. Cover the bowl with a cloth and allow the batter to rise for one hour.
  3. Heat oil for deep frying.
  4. Use a piping bag and pipe the batter in the oil in the form of a bird's nest.
  5. Fry the nests until golden brown and sprinkle them with icing sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.45 Kcal (1513 kJ)
Calories from fat 107.62 Kcal
% Daily Value*
Total Fat 11.96g 18%
Cholesterol 83.07mg 28%
Sodium 1427.41mg 59%
Potassium 234.76mg 5%
Total Carbs 52.68g 18%
Sugars 5.04g 20%
Dietary Fiber 5.3g 21%
Protein 10.88g 22%
Iron 3.5mg 19%
Calcium 228mg 23%
Amount Per 100 g
Calories 223.46 Kcal (936 kJ)
Calories from fat 66.53 Kcal
% Daily Value*
Total Fat 7.39g 18%
Cholesterol 51.35mg 28%
Sodium 882.48mg 59%
Potassium 145.14mg 5%
Total Carbs 32.57g 18%
Sugars 3.11g 20%
Dietary Fiber 3.28g 21%
Protein 6.72g 22%
Iron 2.1mg 19%
Calcium 141mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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