Three Layer Bars Recipe

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Three Layer Bars
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Ingredients:

Directions:

  1. Grease a rectangular baking pan.
  2. In medium saucepan over low heat melt 1/2 cup butter and cocoa then remove from heat.
  3. Add vanilla and egg then mix well.
  4. Stir in 2 cups crumbs, 1/2 cup powdered sugar, coconut and nuts then mix well.
  5. Press mixture in bottom of prepared pan then refrigerate.
  6. In medium saucepan over low heat melt 1/2 cup butter.
  7. Blend in milk and pudding mix stirring constantly until mixture thickens about 5 minutes.
  8. Beat in powdered sugar until smooth then spread over crust and refrigerate 30 minutes.
  9. In small saucepan over low heat melt chocolate stirring constantly then spread over filling.
  10. Sprinkle with 1 tablespoon crumbs then refrigerate 15 minutes to set chocolate and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 934.35 Kcal (3912 kJ)
Calories from fat 450.86 Kcal
% Daily Value*
Total Fat 50.1g 77%
Cholesterol 42.16mg 14%
Sodium 918.55mg 38%
Potassium 1712.1mg 36%
Total Carbs 114.41g 38%
Sugars 67.35g 269%
Dietary Fiber 1.69g 7%
Protein 10.45g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 6%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 432.34 Kcal (1810 kJ)
Calories from fat 208.62 Kcal
% Daily Value*
Total Fat 23.18g 77%
Cholesterol 19.51mg 14%
Sodium 425.03mg 38%
Potassium 792.22mg 36%
Total Carbs 52.94g 38%
Sugars 31.17g 269%
Dietary Fiber 0.78g 7%
Protein 4.84g 21%
Vitamin A 0.1mg 5%
Iron 0.5mg 6%
Calcium 37.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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