Directions:
- Cook bacon and set aside.
- Heat some butter in non-stick pan over medium heat and Grill turkey breast stack without separating until the meat is golden brown on both sides, remove& set aside.
- Butter bread lightly on one side of each slice, Place in pan butter-side down.
- Place a slice of Swiss cheese on unbuttered side, put turkey on Swiss cheese, Sprinkle with salt (optional).
- Place bacon strips on breast and Stack tomato on top of bacon, Top off with remaining sourdough slice, unbuttered side toward tomatoes.
- When golden brown flip.
- After 2 mintues remove and serve, sliced into 3 equal size pieces - Ya !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1635.31 Kcal (6847 kJ) | ||
| Calories from fat | 739.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.2g | 126% | |
|---|---|---|---|
| Cholesterol | 535.85mg | 179% | |
| Sodium | 9200.16mg | 383% | |
| Potassium | 2376.99mg | 51% | |
| Total Carbs | 60.75g | 20% | |
| Sugars | 4.51g | 18% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 169.28g | 339% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 10.7mg | 59% | |
| Calcium | 516.8mg | 52% | |
| Amount Per 100 g | |||
| Calories | 195.96 Kcal (820 kJ) | ||
| Calories from fat | 88.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 126% | |
|---|---|---|---|
| Cholesterol | 64.21mg | 179% | |
| Sodium | 1102.48mg | 383% | |
| Potassium | 284.84mg | 51% | |
| Total Carbs | 7.28g | 20% | |
| Sugars | 0.54g | 18% | |
| Dietary Fiber | 0.23g | 8% | |
| Protein | 20.28g | 339% | |
| Vitamin C | 1.1mg | 16% | |
| Iron | 1.3mg | 59% | |
| Calcium | 61.9mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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